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Level 8 Lounge and Panacea Oyster Co-op Hosted

…the Summer Shuckin’ Panacea Oyster Event on Thursday, July 13, 2017.Panacea Pearl Oysters at Level 8 Lounge

This was a free event to introduce Panacea Oysters at Level 8 Lounge and Hotel Duval.

We had friends from the co-op shucking the sweet pearl oysters right in the lounge. The Level 8 Manager himself was serving salt-lined plates with half-shells and the sweetest, saltiest pearls of the Gulf.

Guests enjoyed the food accompanied with Cocchi Americano Aperitif Spritzers, Bloody Mary Oyster Shots with Effen Vodka, great tunes from All is Well with the Architect Within Me, and terrific people. Everyone with Level 8 Lounge would like to thank everyone who helped make this event such a fun success.

Were you there? Share your pictures with Level 8 Lounge on Instagram, Twitter and Facebook!
#gotmysuitdamp #summershuckin #panaceapearls #L8


Panacea Oyster Co-opPanacea is one of the many beautiful coastal communities on the Gulf of Mexico, just south of Tallahassee, in Florida. Panacea has long been known to produce some of the world’s best oysters, and the Panacea Oyster Co-op has taken that to the next level.

Their oysters uphold the unique taste qualities of the natural environment, which yields an oyster that embodies the perfect balance of salty and sweet. This means that the co-op’s ranching process produces a naturally clean, meatier, and easier to shuck oyster. The first time you get one, you will taste the difference.